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Bubbles do not need a big event. This list is drawn from what CBC Liquors, Westford has in stock and what sells at the shop. It runs from dry and crisp to sweet and soft, and from pink to red, so you can match the bottle to the meal or the mood. Chill it well before you open it.
Dry Spanish cava with citrus and green apple notes; a good match for salty snacks and fried food.
Crisp, dry Prosecco from Treviso with vibrant fruit; easy alongside antipasti and light appetizers.
Californian brut rosé with a dry, balanced style; pairs well with charcuterie and smoked salmon.
Lightly sparkling and sweet at 5.5% ABV, with orange notes; a soft finish for fruit tarts or dessert.
Washington State brut with crisp apple and pear; a bright choice for oysters and soft cheese.
Brut from the Champagne region of France, crisp and refreshing; a classic style for a toast.
Light sparkling red in the Emilia-Romagna Lambrusco style; chill it and serve with pizza or cured meats.
Dry brut cuvée from Marlborough, New Zealand; clean and fresh with seafood or on its own.
Oregon sparkling wine with lively bubbles; a New World option for the start of an evening.
Dry, non-vintage Prosecco from Glera grapes with refreshing acidity and subtle fruit.
