Tilquin Oude Sureau

Oude Sureau by TILQUIN stands as a distinct representation of Belgian sour beer artistry, hailing from the renowned brewing region of Wallonia. This lambic is crafted using a time-honored process of spontaneous fermentation, which results in a beer that is both a testament to tradition and an exploration of innovative flavors. At the heart of Oude Sureau is the bold addition of elderberries, infusing the brew with a vibrant fruitiness that intertwines seamlessly with its naturally tart character. With an ABV of 6.4%, this beer offers a balanced experience that is neither overpowering nor timid, making it a delightful choice for those who appreciate the complexities of sour beer styles. The intriguing profile of Oude Sureau is one of layered depth, where the elderberries contribute not only color but a distinct aromatic presence that complements the tangy, acidic notes typical of a lambic. The result is a beer that dances on the palate with a medley of flavors, from the sharp zing of its sour base to the subtle sweetness of the fruit. This makes it an excellent companion for food pairings, particularly dishes that can stand up to its assertive taste. Consider serving it alongside rich, creamy cheeses or a charcuterie board that includes salty cured meats, as these will highlight the beer's fruity and complex notes. For the optimal tasting experience, serve Oude Sureau at a temperature range of 45-50°F (7-10°C) to allow its flavors to fully express themselves. The use of a tulip glass is recommended, as its shape will concentrate the beer's aromas, enhancing the sensory journey from the first sip to the last. Whether you're exploring the depths of Belgian sour beers or simply indulging in a unique flavor crafted with authentic ingredients, Oude Sureau is a noteworthy choice that promises a genuine taste of Wallonia's brewing heritage.