Description
Boon's Kriek Mariage Parfait stands as a distinguished example of Belgian lambic beer, crafted with precision in the heart of Pajottenland, Belgium. This sour beer is renowned for its vibrant cherry character, derived from the generous addition of whole cherries during the brewing process. With an ABV of 8.0% and an IBU of 10, it presents a harmonious blend of tartness and gentle sweetness, underpinned by the complexity of extended aging. The result is a beverage that deftly balances fruit-forward intensity with a nuanced, layered depth typical of traditional lambics. To fully appreciate the intricate flavors of Kriek Mariage Parfait, serve it slightly chilled, ideally between 45 to 50 degrees Fahrenheit. This temperature allows the cherry notes to shine, while the underlying tartness provides a refreshing counterbalance. The beer's effervescent nature is best showcased in a tulip glass, which captures its aroma while promoting a lively head, enhancing the overall sensory experience. When it comes to culinary pairings, this kriek is particularly versatile. Its bright, fruity profile complements rich, savory dishes like duck breast with cherry reduction or a robust charcuterie board featuring aged cheeses and cured meats. Alternatively, pair it with a dark chocolate dessert to highlight the beer's sweet and sour elements, creating a delightful contrast that enriches both the beer and the dish. Whether enjoyed with a meal or savored on its own, Boon's Kriek Mariage Parfait offers an authentic taste of Belgium's storied brewing tradition.
Customer reviews
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★★★★☆ John R.
might actually be better colder than I thought. Super tart, you definitely notice the real cherries. Wish it came in a bigger bottle though.
Store response
Totally agree about the cold pour on Mariage Parfait. If you want something similar in a bigger size, look at Oud Beersel Kriek next time.
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★★★★★ Barry
Had this on tap in Cambridge last year and finally tracked it down again. Just as cherry-forward as I remembered, sharp but not puckering. Keeping one for a summer cookout.
