Ingredients
⅓ ozBaileys irish cream
⅓ ozKahlua
⅓ ozSambuca
Method
1Take a shot glass.
2Pour the Bailey's Irish cream into the glass.
3Use an upside-down spoon to touch the inside wall of the glass.
4Carefully add the Kahlua using the spoon technique.
5Repeat the process for the Sambuca.
6If done properly, the layers will remain separated.
7Enjoy your layered shot.
Recipe and photo: TheCocktailDB
Shop ingredients
3 availableBaileys irish cream
Kahlua
Sambuca
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