Ingredients
2 clSambuca
2 clBaileys irish cream
2 clWhite Creme de Menthe
Method
1Gather all ingredients: 2 cl of Sambuca, 2 cl of Baileys Irish cream, and 2 cl of White Creme de Menthe.
2Pour the Sambuca into a glass.
3Add the Baileys Irish cream to the glass.
4Pour in the White Creme de Menthe.
5Top the mixture with black coffee.
6Add whipped cream on top of the drink.
7Serve immediately and enjoy.
Recipe and photo: TheCocktailDB
Shop ingredients
2 availableSambuca
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