Ingredients
1 ozLight rum
½ ozSweet Vermouth
LemonFrom your kitchen
1 tspPowdered sugarFrom your kitchen
1 egg whiteEgg whiteFrom your kitchen
Method
1Shake light rum, sweet vermouth, lemon juice, powdered sugar, and egg white with ice.
2Strain the mixture into an old-fashioned glass over ice cubes.
3Serve immediately.
Recipe and photo: TheCocktailDB
