Ingredients
1½ ozLight rum
½ tsp151 proof rum
½ tspPowdered sugarFrom your kitchen
1 dashBitters
½ tspWaterFrom your kitchen
Lime peelFrom your kitchen
Method
1In an old-fashioned glass, stir together the powdered sugar and water until the sugar dissolves.
2Add a dash of bitters to the mixture.
3Fill the glass with ice cubes.
4Pour in the light rum and stir gently.
5Add a twist of lime peel on top.
6Float the 151 proof rum on top of the drink.
Recipe and photo: TheCocktailDB
