Ingredients
2 ozRum
2 tspPowdered sugarFrom your kitchen
1 twist ofLemon peelFrom your kitchen
2 tspWaterFrom your kitchen
Method
1In an old-fashioned glass, dissolve the powdered sugar in water.
2Add the light or dark rum to the glass.
3Place one ice cube in the glass and stir the mixture.
4Add a twist of lemon peel for garnish.
5Serve immediately.
Recipe and photo: TheCocktailDB
Shop ingredients
1 availableRum
Lower price
Premium pick
