Ingredients
480 mlWaterFrom your kitchen
3-4 tspTeaFrom your kitchen
1 chunk driedGingerFrom your kitchen
3-4 crushedCardamom
3ClovesFrom your kitchen
1 pieceCinnamonFrom your kitchen
1-2 wholeBlack pepperFrom your kitchen
SugarFrom your kitchen
MilkFrom your kitchen
Method
1Bring 2 cups of water to a boil in a pot.
2Add tea, ginger, cardamom, cloves, cinnamon, and black pepper to the boiling water.
3Boil the mixture for about 15 seconds.
4Let the mixture stand for a minute.
5Warm milk in a separate pot.
6Filter the tea into cups.
7Add milk and sugar to taste.
Recipe and photo: TheCocktailDB
