Ingredients
720 mlWaterFrom your kitchen
200 gSugarFrom your kitchen
12ClovesFrom your kitchen
2CinnamonFrom your kitchen
1Lemon peelFrom your kitchen
750 mlRed wine
60 mlBrandy
Method
1Simmer 3 cups of water in a stainless steel pot.
2Add sugar, cloves, cinnamon sticks, and lemon peel to the pot.
3Continue to simmer for 10 minutes.
4Add red wine to the pot and heat to a coffee temperature, ensuring not to boil.
5Finally, add the brandy to the mixture.
Recipe and photo: TheCocktailDB
Shop ingredients
2 availableRed wine
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Brandy
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