Ingredients
4 clGin
10 clTonic Water
1 SliceLemon PeelFrom your kitchen
IceFrom your kitchen
Method
1Fill a highball glass with ice cubes.
2Pour the gin over the ice.
3Top the drink with tonic water.
4Squeeze a lemon wedge into the drink.
5Garnish with an additional lemon wedge.
Recipe and photo: TheCocktailDB
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2 availableGin
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