Bissel Brothers Monolith

Monolith by Bissell Brothers is an intriguing dark beer that pushes the boundaries of what a porter can be. Hailing from Maine, this beer is an impressive example of innovation in brewing, boasting a robust 13.2% ABV. With a focus on the art of creation, Bissell Brothers has crafted Monolith to challenge and redefine expectations, offering a complex yet balanced experience for beer aficionados. Expect a rich tapestry of flavors and aromas upon opening a bottle of Monolith. This porter typically presents deep roasted malt characteristics, with notes of dark chocolate, espresso, and a hint of caramel. The full-bodied texture is complemented by a smooth mouthfeel, with no perceptible bitterness, as indicated by its 0 IBU. The absence of hop bitterness allows the malt profile to take center stage, creating a harmonious blend that lingers elegantly on the palate. Serving Monolith at the right temperature is key to unlocking its full potential. Ideally, this dark beer should be served slightly chilled, around 50-55 degrees Fahrenheit, to enhance its complex flavors. While decanting isn't necessary, allowing it to breathe for a few minutes before sipping can elevate the tasting experience. A tulip glass is recommended to concentrate the aromas and maintain the frothy head, adding to the visual and sensory enjoyment of the beer. Monolith pairs excellently with hearty dishes, offering a perfect counterbalance to rich flavors. Consider enjoying it alongside a savory beef stew, roasted lamb, or a decadent chocolate dessert to complement its flavor profile. While Monolith can certainly be enjoyed now, its robust structure and alcohol content suggest it could also develop interesting nuances over time if cellared properly. A true testament to Bissell Brothers' commitment to innovation, Monolith is a bold exploration of the porter style, inviting enthusiasts to experience the creativity and passion poured into each bottle.