Far From The Tree Macachusetts

Macachusetts by Far From The Tree is an intriguing cider crafted in the heart of Massachusetts, bringing a refreshing twist to the classic cider profile. With an ABV of 6.9%, this cider showcases the distinct character of locally sourced apples, offering a vibrant taste experience with zero bitterness. Expect a crisp, clean palate that is both refreshing and satisfying, capturing the essence of the region's best orchards. For those looking to pair Macachusetts with food, its versatile profile complements a wide array of dishes. It pairs remarkably well with sharp cheeses, offering a delightful contrast to their rich flavors. Additionally, it serves as a refreshing counterbalance to spicy dishes, cutting through the heat with its crisp and slightly sweet nature. For a perfect afternoon snack, try it alongside charcuterie or a fresh apple tart, where the cider’s natural apple notes can truly shine. To experience Macachusetts at its best, serve it chilled between 45°F to 50°F. This temperature range allows the cider's aromatic qualities to unfold, revealing subtle notes that might otherwise be missed. When it comes to glassware, consider using a stemmed tulip glass. The shape of this glass enhances the aromatic experience by concentrating the cider’s bouquet, making each sip an aromatic delight. Macachusetts is a testament to Far From The Tree's dedication to quality and craftsmanship. Their commitment to controlling every step of production, from apple pressing to canning, ensures that each can of cider resonates with the authentic flavors of Massachusetts apples. This cider invites you to explore the rich traditions of New England cider-making with every refreshing sip.