TWO ROADS Espressway

Espressway by Two Roads is a distinctive offering in the realm of dark beers, specifically crafted to appeal to stout enthusiasts with a penchant for coffee. Brewed in Connecticut, this stout showcases a harmonious blend of roasted malt and carefully selected local coffee beans. The result is a lush, full-bodied brew with an ABV of 6.5% and a measured bitterness of 30 IBU, providing just the right balance to counteract the rich, coffee-forward flavors. As you pour Espressway, expect a deep, opaque appearance with a creamy tan head that hints at its smooth mouthfeel. Aromas of freshly brewed coffee dominate, accompanied by subtle notes of dark chocolate and roasted barley. On the palate, the coffee essence is pronounced yet elegantly woven into the stout's malty backbone, creating a complex yet approachable flavor profile. This beer is best appreciated when served at a slightly cooler than room temperature, around 50°F (10°C), to allow its nuanced flavors to fully develop. For serving, a stout or nonic pint glass is ideal, as it provides ample room for the head while concentrating the aromas towards the nose. Espressway's robust coffee and roasted malt characteristics make it an excellent companion to a variety of hearty dishes. Pair it with grilled meats, savory stews, or rich desserts like chocolate cake or tiramisu. The beer's complexity also allows it to stand on its own as a contemplative drink, perfect for those quiet evenings when you wish to savor each sip.