Foam Built To Spill

Built To Spill by Foam Brewers is a quintessential example of the New England IPA style with an inviting hazy appearance that immediately sets the stage for a tropical flavor experience. Brewed in the heart of Vermont, this IPA carries an ABV of 6.5%, offering a balanced yet robust profile that is well-suited for hop enthusiasts. Expect a juicy hop character with hints of citrus and tropical fruits, complemented by a smooth, velvety mouthfeel that enhances its drinkability. The moderate bitterness, with an IBU of 45, provides just enough backbone to balance the fruity sweetness without overwhelming the palate. To fully appreciate the nuanced flavors of Built To Spill, serve it chilled to around 45-50°F. This temperature range preserves the delicate hop aromas while allowing the malt profile to express itself. A tulip glass is ideal for this beer, as its shape concentrates the aromas toward your nose, which is key to enjoying the full aromatic bouquet that this New England IPA offers. When it comes to food pairings, the tropical and citrus notes of Built To Spill make it an excellent companion to dishes with a bit of spice or acidity. Think grilled fish tacos, spicy Thai curries, or a vibrant citrus salad. The beer’s hop-forward character can also complement rich, creamy cheeses, providing a refreshing contrast that cleanses the palate. Whether you’re pairing it with food or enjoying it on its own, Built To Spill promises a richly rewarding taste experience rooted in the lush landscapes of Vermont.