Foam Dead Wax

Dead Wax is an intriguing American IPA crafted by Foam Brewers, nestled in the heart of Vermont. With an ABV of 6.2%, this brew captures the essence of what makes IPAs a beloved choice among craft beer enthusiasts. Expect a harmonious blend of hops and malt, typical of the style, offering a bright and citrus-forward profile. The hop character shines with hints of grapefruit and pine, balanced by a subtle malt backbone that provides just enough sweetness to round out the bitterness. For those considering food pairings, Dead Wax complements a variety of dishes. Its hoppy nature pairs beautifully with spicy foods, enhancing the flavors of dishes like spicy buffalo wings or a rich curry. The beer's crisp finish also makes it a fine match for grilled seafood or a classic cheeseburger, cutting through the richness and refreshing the palate. To fully appreciate Dead Wax's flavor profile, serve it at a temperature around 45-50°F. This range allows the nuanced hop aromas and flavors to fully emerge without overwhelming the senses. A tulip glass is ideal for serving, as its shape captures the beer's aromatic notes while allowing room for its frothy head, completing the experience. Whether you're exploring new IPAs or revisiting a familiar style, Dead Wax offers a vibrant taste of Vermont's craft brewing scene.